When Generic Brands Look Premium: Can Packaging Advance Food Equity?
Noticed how packaging on non-name-brand items looks sleek, modern, and upscale—mirroring higher-end brands? If affordable foods look and feel just as premium as their expensive counterparts, could that change how we eat—and even advance food equity? Read more now.
Beauvais Magazine
4 min read
The Rise of Functional Foods: Why Your Groceries Are Starting to Look Like Medicine
From probiotic yogurts for gut health to protein pasta and Mycomedicinal Mushroom tinctures, our carts are starting to look like medicine cabinets. But could this trend also be dangerous? Jump into the discussion.
Beauvais Magazine
5 min read
Your Food Waste Could Feed the World
Every time we toss wilted spinach or veggie scraps, we’re adding to the 92 billion pounds of food wasted in America each year. That’s enough to create 145 billion meals. Learn how small changes in your kitchen can add up to a big impact in the fight to end world hunger.
Beauvais Magazine
8 min read
NEXT GEN MUSHROOMS TINCTURES AVAILABLE NOW
MEET OUR NEW ARRIVALS: MycoMedicinals Next Gen Collection. Five powerhouse mushrooms. One elevated drop. Stronger. Bolder. Elevated. Available Now at Beauvais Magazine.
Beauvais Magazine
1 min read
Farmed vs. Wild Salmon: What You Need to Know in 2025
Understanding the differences between farmed and wild salmon for better health choices.
Beauvais Magazine
5 min read